Cask No. 9.214 Gin Smoked salmon

Smoked salmon

but in the background the lurking scent from flue-curing Virginia tobacco

Then floral notes

orange shortbread cookies or clementine jelly all served with a glass of Monbazillac wine

sun-dried tomato

Cask No. 9.214 Gin Smoked salmonCask No. 9. 214 Foppish dandy Speyside, Spey A fragrant and citric nose, full of fresh fabrics, plush cereals, pollen heavy wildflowers, sunflower seeds, bracken and pineapple chunks. Reduction offered us lime and orange marmalades spread on ginger loaf, lemon curd, cooking apples in salted butter and Battenberg cake. A freshly opened pouch of rolling tobacco. The palate was milky, sweet and full of things like foam banana sweets, young calvados, soda