Thin the dressing with up to a tablespoon of water, as needed. tablespoon grainy mustard, tablespoon dijon mustard, 2 tablespoons olive oil, A pinch of salt and pepper, tablespoon balsamic vinegar Add the arugula, tomatoes, cucumber, avocado, red onion, and if using, the blue cheese to a salad bowl.4 ounces arugula, 1 cup cherry tomatoes, English cucumber, avocado, cup thinly sliced red onions, cup crumbled blue cheese Pour the dressing over top and toss to coat
Step-by-step photos for making Apple Cider Vinaigrette Step 1
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