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' the wine must undergo a mandatory aging period of five years before its release
At the time
then fermented in stainless steel and rested for several months to preserve their purity and freshness
even ripening that enhances the wine’s freshness and elegance
and then is bottled to make the second fermentation
2017 La Cantina di Enza – Passione – Aglianico – IGP Cannonau ' the wine must undergoThe Passione Aglianico is a passionate expression of the iconic Aglianico grape, grown in the heart of Irpinia. Cantina di Enza, a small family run winery, focuses on producing authentic, high quality wines by working organically to preserve the lands integrity and the grapes true character. Aglianico, often referred to as the "Barolo of the South," thrives in this mountainous terroir, where volcanic soils and significant temperature fluctuations
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