Tajima Jozo Akazu Red Vinegar for Sushi & Cooking 200ml furikake Spread on toast or bread

Spread on toast or bread

Put a nori seaweed inside the film

white coating

Nutrient-rich and packed full of omega-3s

The tasteful design is a testament to the exquisite artistry woven into traditional Japanese craftsmanship

Tajima Jozo Akazu Red Vinegar for Sushi & Cooking 200ml furikake Spread on toast or breadTajima Jozo's Akazu Red Vinegar is a culinary gem that transports you back to the flavors of the Edo period. Crafted with utmost care, it boasts a rich, umami packed depth of flavor paired with a gentle acidity. This Japanese red vinegar is made exclusively with domestically sourced pure rice lees that undergoes extensive aging through traditional manufacturing methods. Experience the timeless taste of Tajima's Red Vinegar and savor the rich heritage