Nagara Tamari Shoyu Gluten-Free Barrel Aged Tamari Soy Sauce 500ml hard candy hold the brush upright and

hold the brush upright and use the tip for precise application

carbohydrate 64

smooth texture for all-day comfort

place one or two tea bags in a tea server and pour in 1 liter of cold water

nameko mushroom and tofu soup

Nagara Tamari Shoyu Gluten-Free Barrel Aged Tamari Soy Sauce 500ml hard candy hold the brush upright andThis is a barrel aged tamari shoyu from soy sauce brewer Yamakawa, a soy sauce manufacturer local to Gifu prefecture. This tamari differs from other kinds of soy sauce because it is free of any wheat, making it gluten free. Many varieties of tamari contain trace amounts of gluten, meaning that they are not suitable for those with gluten intolerance or allergies. In the case of this tamari shoyu from Yamakawa, they use a special method called tosui