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The fermentation and maceration process takes around 14-16 days before the wine is drawn off the grape skins and lightly pressed with the remaining skins and seeds
tangy Chicken Tikka
The source winery behind this wine is a Napa-based powerhouse with access to some of California’s best vineyards
and earthy notes
Light yet expressive
2024 L'Artisan by Bruno Lafon Viognier Muscat The fermentation and maceration processBorn from the meeting of sea air and stony soils, the 2024 LArtisan Viognier showcases the artistry of Languedocs coastal vineyards. Here, salty breezes from the Thau lagoon mingle with inland warmth, creating ideal conditions for Viognier to reach full aromatic potential. Notes of Apricot, White peach, and acacia blossom unfold into a silky, rounded palate with a touch of nougat like softness on the finish. Rich yet lively, its delightful as an