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and the slightest hint of sweetness from the same cane we use to make our vodka
Seasonality: Year-Round
barreled gin gives craft distillers the ability to play with flavors to create a really unique variation without waiting 2-4+ years
producing an incredibly smooth vodka
craftsmanship applied to guarantee that our Gin delivers that unique 100 Mill St smoothness
100 Mill Street Gin Low stock and the slightest hint ofThe run is limited. We produce a mere 3,000 bottles (500 cases) per year. Our production collaborates with the angle of the sun and the seasons of the year. We set our schedule by Mother Nature and the maple sap har vest. Maple sap runs slowly, but 100 Mill St Gin runs out quickly. If you miss the run youll need to wait anxiously until next Gin season. We harvest 30,000 gallons of maple sap from 3,000 robust hard maple trees during Northern Wisconsins
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