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a little camphor and pear drops wrapped in green apple peelings
burnt orange cake and a drying lychee aspect
Date distilled: July 1996
16 - Deliciously decadent dessert
scallop butter
Cask No. 42.36 Membership Discount a little camphor and pearCask No. 42. 36 Lunch at the lighthouse Highland, Island Sea air breezed over the salt crusted decking of the lighthouse as we sat down for lunch. Our spread included parma ham with rye bread coated with fennel seeds and dollops of fruit pickle. Sweet things brought rum soaked strawberries, ginger marmalade and vanilla honey whilst to drink our selection contained apple and blackcurrant juice, kelp stout and fizzy cider. Butter on toasted malt loaf