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The fruit underwent macerationfor eighteen days allowing for the necessary skin contact and was followed by the primary fermentation in stainless steel tanks
and authentic blanco crafted for modern enjoyment while honoring centuries of Mexican tequila-making tradition
Aged in new American oak barrels for a smooth blend with notes of vanilla and baked bread layered over rich toasted oak
• Made with Gohyakumangoku rice
This award-winning rum is a rare combination of Column still and pot still distillate
El Yope Mezcal Barril Sip Whiskey The fruit underwent macerationfor eighteenExcellent for connoisseurs of mezcal and the most demanding palates, with a strong personality, its floral and smoky notes allow us to distinguish the intense presence of agave and its flavor that lingers in the mouth.