Francois Pates de Fruit Terrior 200g mushroom powder Our confit is ready-to-eat: just

Our confit is ready-to-eat: just reheat and serve as a main course with roasted potatoes and a salad

Wild-harvested morel mushrooms with an earthy

Ingredients: Honey

and even stands alone

This sauce can be enjoyed with pasta of your choice (preferably fresh pasta)

Francois Pates de Fruit Terrior 200g mushroom powder Our confit is ready-to-eat: justFruity flavors and French terroir grouped in a unique box of fruit jellies. Find the best creations of fruit jellies from the Doucet confectionery in this case. Fruit jellies made from French and local fruits, fruits selected from the tree that are part of the best terroirs in France: strawberries from Drme or Dordogne, Orange apricot from Provence, Williams pear from the Hautes Alpes, mirabelle plum from Lorraine and fig from Provence. A fruity box