Harissa Roasted Eggplant Salad with Lemon Yoghurt & Sweet Cherry Dressing bakewell Fluffy buttermilk scones served with

Fluffy buttermilk scones served with our house made raspberry jam & a light vanilla bean chantilly

chocolate ripple buttercream & fresh strawberries

Nut free / Contains gluten

Finish with provided crispy crackling

cranberries

Harissa Roasted Eggplant Salad with Lemon Yoghurt & Sweet Cherry Dressing bakewell Fluffy buttermilk scones served withORDER NOTICE: 3 Days DESCRIPTION Harissa roasted eggplant layered with lemon yoghurt, crispy capers, toasted pine nuts & a vibrant sweet cherry dressing. Finished with fresh herbs for a rich balance of smoky, sweet & tangy flavours, this salad is bold, satisfying and made to share. INGREDIENTS Japanese eggplant, pomegranate molasses, garlic, harissa paste, capers, pine nuts, dill, olive oil, salt, pepper Harissa paste: Capsicum, red chillies, garlic,